
Slap Ya Mama Buffalo Chicken Sliders
Ingredients
- 12 ct Hawaiian Rolls
- 2 lbs Shredded Chicken
- ½ cup Slap Ya Mama Buffalo Wing Sauce
- ½ cup Ranch Dressing
- 4 oz Cream Cheese
- ½ cup Shredded Cheese
- Dried Parsley
Instructions
- Preheat oven to 350°F. Cut rolls into tops and bottoms, toast bottoms in 9x13 pan for 5 min. Mix chicken, buffalo sauce, Ranch, cream cheese, cheddar, and onion. Spread on bottom rolls. Top with top rolls, brush with butter, sprinkle with parsley. Bake 20 min covered, 5 min uncovered.