Fish & Seafood
Cajun Shrimp Casserole
Cajun Shrimp Casserole Here in Louisiana, we love seafood and one of our favorite seafood staples is shrimp. Just like out of a scene from Forrest Gump, we like our shrimp fried, boiled, barbecued, and any way in between. However, sometimes life gets so busy that...
read moreCajun Recipe Ideas For Lent And Beyond
A Recipe For Lent and Beyond Here in Louisiana, Mardi Gras is over and the Lenten season has begun. This season has a curious effect on our diets where meat is not supposed to be eaten, but seafood can be enjoyed. Lent is a religious tradition observed during the 40...
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Slap Ya Mama’s Shrimp & Grits
Slap Ya Mama's Shrimp & Grits Whether it's Sunday Brunch or any other part of any other day, Shrimp & Grits is always a good call. Cheesy grits covered in bacon, tasso and jumbo shrimp...you gotta love that. Ingredients: 4 cups water 1 cup stone ground grits 4 Tbsp...
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Jambalaya Stuffed Pastry
Jambalaya Stuffed Pastry With a Crawfish Sherry Cream Sauce Stuffed with jambalaya and topped with a crawfish sherry cream sauce, this unique take on a pastry dish is just delicious. Enjoy! Recipe Created by Chef Ace Champion Ingredients: For Pastry: 8 square pastry...
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New Orleans Barbecue Shrimp
New Orleans Barbecue Shrimp Barbecue shrimp is a classic New Orleans dish everyone loves. Spiced up with Slap Ya Mama, you'll be begging for more after one bite. Enjoy! Ingredients: 2 pounds jumbo or colossal fresh shrimp, heads on 7 cups cold water 12 tablespoons...
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Seafood Stuffed Potato with a Creamy Crawfish Sauce
Seafood Stuffed Potato with a Creamy Crawfish Sauce This is the BEST stuffed potato you will ever eat! Stuffed with crawfish and shrimp then topped with a creamy sauce and more crawfish…you might fall in love with this Seafood Stuffed Potato. Mmmmm! Recipe by Chef Ace...
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