Meat & Poultry
Pork Chop Stew
Cooked with vegetables and seasoning, this hearty stew is a fresh way to serve pork chops. Find more delicious recipes in our cookbook Growing Up Cajun! You’ll find everything in this cookbook for an authentic Cajun feast, like Mama Jen’s Cajun Cornbread and...
One Pot Cilantro Cajun Jambalaya
Everyone in Louisiana has their twist on Jambalaya. Let us know what you think of this One Pot Cilantro Cajun Jambalaya! Servings 8 people Ingredients1 lb boneless skinless chicken thighs, chopped2 tbsp Slap Ya Mama Original Blend Cajun...
Sloppy Joe Casserole
Total Time 35 minutes minutes Servings 6 Ingredients1 tbsp oil2 lbs ground beef1 yellow onion, diced3 cloves garlic, minced2 cups ketchup1 tsp Slap Ya Mama Original Blend Cajun Seasoning 1 tsp chili...
Meatball Stew
Forget pasta-combine these beef and pork meatballs with warm broth and water! Servings 4 Ingredients1 lb ground beef1 lb ground pork 1 large sweet onion chopped, chopped (about 2 cups) and divided1 large green bell pepper, chopped (about...
Fried Chicken Club Sandwiches
While it's impossible to get tired of fried chicken, you can shake things up by covering it in C'est Bon Slaw to create a deep-fried club sandwich. This recipe if from our cookbook Growing Up Cajun. You’ll find everything in this cookbook for an...
Ponce Sauce Piquante
Essential to Cajun cuisine and its history, this classic Acadian dish uses smoked pork stomach sausage and other flavorful ingredients to create a rich, comforting meal. This recipe comes from our cookbook Growing Up Cajun. You’ll find everything in this...