Slap Ya Mama Deviled Eggs

Dec 30, 2013 | Appetizers, Recipes, Snacks | 5 comments

Deviled Eggs

If you love deviled eggs as much as we do, you’re going to love this concoction. Slap Ya Mama is proud to present our deviled eggs recipe complete with our special hot blend and hot sauce for unparalleled flavor.



With a knife, carefully half each egg, remove yolk to a large bowl and set egg whites aside.  In the large bowl, combine yolks, mayonnaise, relish, mustard and Slap Ya Mama Pepper Sauce.  With a fork mash yolks and mix well until ingredients are smooth.   Spoon fill each egg halve with yolk mixture, top with a pinch of paprika, a few sprinkles of Slap Ya Mama Hot Blend Seasoning and finish with a little bacon on the top of each.  Serve and enjoy!

Servings - 12


  1. Larry Bowers

    Looks great
    Will give it a try

    • Marie

      Going to add this to my egg recipe

  2. Joanne Turner

    this recipe souds really good can’t wait to try it thanks

  3. Gina

    Thank you for sending this!! I am so excited to make these this weekend!

  4. Sandy

    We really liked this recipe. I didn’t have SYM hot sauce so used Frank’s. Next time using SYM hot sauce that I ordered online AND using Dave’s sweet & spicy pickle relish to kick it up a notch. Looking forward to making soon! Thanks for the great alternative to classic deviled eggs.


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Salt, Red Pepper, Garlic, Black Pepper, Paprika, Soluble Crab Spice (Polysorbate 80, Natural Flavor, Water, Potassium Sorbate, Sodium Benzoate), Oleoresin Paprika.