Start your day with a burst of flavor with our delicious Breakfast Potatoes, seasoned to perfection with Slap Ya Mama Cajun Seasoning and Signature Blend Garlic Salt. These crispy, golden potatoes are easy to make and perfect for any breakfast or brunch. The combination of butter and oil creates a rich, savory base, while our seasonings add a tantalizing kick that transforms simple potatoes into a gourmet treat. Topped with fresh parsley or chives for a touch of color and freshness, these breakfast potatoes are sure to become a morning favorite. Cooked to a light crisp on the outside and tender on the inside, every bite is a delightful mix of textures and flavors. Enjoy a hearty and satisfying start to your day with this easy and flavorful recipe.
Ingredients
- 2 Potatoes cut into ½ cubes
- Signature Blends Garlic Salt (to taste)
- Slap Ya Mama Original Blend (to taste)
- 1 tbsp Olive Oil
- Parsley or Chives to garnish
Instructions
- Cut all potatoes into small ½" cubes.
- Heat skillet to medium high heat and add butter and oil.
- Add chopped potatoes to the hot skillet and toss around to fully coat in butter/oil combination. Sprinkle potatoes with seasonings except for the parsley. Cover to let potatoes lightly steam for about 3-4 minutes.
- Remove lid and stir potatoes. Continue to cook potatoes with lid off, turning potatoes around with spatula to ensure an even cook on all sides.
- When potatoes are done they will have a light crisp on the outside, soft on the inside.
- Sprinkle potatoes with fresh parsley and serve.
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